Kirishima Shuzo is a Japanese traditional distillery found in 1916.

We produce "shochu" a Japanese spirit which uses sweet potato from Kyushu and Japanese rice. 

Since we focus on quality, only using Japanese ingredients and always trying to make high-quality shochu.

The product "Kuro Kirishima" is a well-known shochu brand in Japan.

We currently exported to over 25 countries worldwide.